GAS PIZZA OVEN
4.200,00 AED
- Recommended fuel: LPG gas
- Oven floor dim: 740×550
- Max oven temperature: 400 C
- Recommended fuel: LPG gas
- Oven floor dim: 740×550
- Max oven temperature: 400 C
- Pizza capacity: 3
- Dim : 700x700x(900+500+150) Mm
- Brand : FLAMEWORKS
- Origin : ALsafa Made UAE
Related Products
The ventilated oven FC 60 is a professional stainless steel oven that can be used with Gastronorm trays GN 2/3 to be placed on the grids.
Features: thermo-fan, thermostat 0-300°C, 120-minute-sound-timer with position for non-stop use, interior lighting. Supplied with 4 cooking grids 450 x 340 mm.
Option: pastry tray
• Cap: 6 pizzas large dim: 6*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control sytem
• Cap : 1 layer / 2 tray
• Temp : 20-400 0C
• Voltage : 220 V
• Comsumptio : 0.33 kw/h
• A thermostat regulates the chamber and the infrared quartz in the upper part
• A power regulator for the bottom, that is to say, the firestone and infrared quartz in the lower part.
• MENUMASTER COMMERCIAL MICROWAVE
MEDIUM VOLUME
• usable cavity space: 34 ltr (1.2 cubic ft.)
• Accomodates a 14″ (356 mm) platter
• Tempered glass outer oven door, competition uses plastic
• Reliable, long lasting. Monitor cooking w/out oven light
• S/S exterior & interior, easy cleaning & commercial look
• Touch controls / Versatile program options
• 100 programmable menu items, 4 stages of cooking,
5 microwave power levels and Braille touch pads
• door depth: 832 (32 3/4″), 900+ door open
• power supply: 240V /50hz / 10amp / single phase
• power output: 1100W ** microwave
• plug configuration/cord: CEE 7/7″sCHUKO”1.5m(5ft)
• frequency: 2450 Mhz
• internal dim: 368w x 381d x 216h mm
• exterior dim: 559w x 483d x 349h mm
• RCS511TSU / USA made
• Cap : 1 layer / 2 tray
• Temp : 20-350 0C
• Voltage : 220V
• power : 6.5 kw
• Cap : 3 layer / 6 trays
• Temp : 20-350 0C
• Voltage : 3~380V
• power : 16 kw
• Rational iCombi classic 6-1/1/Electric 6 3NAC400 V400 50-60hz Electric unit
• Capacity: 6 × 1/1 GN
The real bakery oven FC 110 E combines the ventilated heat and steam production essential to bake bread. At high temperature, the steam injection is automatically preset in quantity and in time for a smooth, regular and perfectly control of cooking. The reversible turbine provides alternate rotation every 2 minutes
• RATIONAL Electric iCombi Pro 6-1/1
3NAC400 V 50-60hz Electric unit
Capacity: 6 × 1/1 GN
• Cap : 3 layer / 9 trays
• Temp : 20-400 0C
• Voltage : 200 V
• Comsumptio : 1.48 kw/h
