Single Electric pizza oven.
2.950,00 AED
Single Deck
. power: 380-415 v / 50 hz / 4.2 kw.
Single Deck
. power: 380-415 v / 50 hz / 4.2 kw.
. dim: 890 x 790 x 430 mm.
HEP-1 .
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• Cap: 12 pizzas dim: 12*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control sytem
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• Load cap: 10 TRAYS 600×400 – GN 1/1
• Distance between trays : 80 mm
• Power/ Voltaqge / Frequency : 16,1 kW / 400V – 3N / 50-60Hz
• Cap : 1 layer / 2 tray
• Temp : 20-350 0C
• Voltage : 220V
• power : 6.5 kw
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• Capacity: 6 × 1/1 GN
• Cap: 1 pizzas dim: 1*Ø35cm
• Regulation + timer/glass door
• Suitable for freshly prepared pizzas and snacks
• Cap : 1 layer / 1 tray
• Temp : 20-400 0C
• Voltage : 220 V
• Consumption: 0.33 kw/h
• A thermostat regulates the chamber and the infrared quartz in the upper part
• A power regulator for the bottom, that is to say, the firestone and infrared quartz in the lower part.
The ventilated oven FC 60 is a professional stainless steel oven that can be used with Gastronorm trays GN 2/3 to be placed on the grids.
Features: thermo-fan, thermostat 0-300°C, 120-minute-sound-timer with position for non-stop use, interior lighting. Supplied with 4 cooking grids 450 x 340 mm.
Option: pastry tray
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• Capacity: 10 × 1/1 GN
• Cap : 1 layer / 2 tray
• Temp : 20-400 0C
• Voltage : 220 V
• Comsumptio : 0.33 kw/h
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Capacity: 6 × 1/1 GN GAS
